Things Keep Happening

I find my writing muscles have sadly atrophied this summer. Every time I went to write something down, my little finger commenced to aching, an excuse that even Mr. Putter and Tabby did not come up with when they tried to write a book. I suppose that would be as good a place to start as any with this update.

Way back in August, three days after my doctor cleared me to do whatever I want now that I had healed up from surgery in the spring, we went camping with my sister’s family. It was good times all around, except for maybe the hour of drenching rain one evening. Rachel has six children, five of whom are younger than my youngest child, so we are still in very different stages of mothering. She had been dispensing snacks and taking small people to the potty and supervising play most of the day. After supper we decided to go on a wild spree on the e-scooters. We felt like shopping, and the only option was the ever-present Dollar General right outside the park entrance.

Off we scooted, about 15 miles an hour, one foot balanced behind the other. I was on the edge of the road and she was riding behind me when suddenly she put on a burst of speed and cheered as she glided past me, “I’m going to buy CHOCOLATE!” That declaration of freedom was all it took to set me off, and I started laughing enough that I ran my scooter off the edge of the road.

Now e-scooters are not designed for hasty changes in terrain, and it stopped very abruptly while I kept on running at 15 miles an hour. I took gigantic steps, pell-mell, and just as I thought I had gotten it under control, I tripped on my flip-flop. My pinky did its best to stop my fall, but it proved inadequate to the task, and crumpled.

The first thing I did was look around to see if anyone had noticed my epic fall. Nobody in sight, and Rachel was ahead of me, so she only saw the part where I was sitting on the asphalt, feeling foolish. The next thing I did was examine a rather pathetic little finger, obviously dislocated. There were no other injuries of note, except my shattered dignity, but I soon recovered that.

We scrubbed the mission for chocolate and other DG delicacies and returned back to the campsite. Gabe got my finger back into the proper position and whittled me a splint. I took a bunch of pain killers and the camping went on.

When we got home, I had the finger x-rayed, and it was indeed broken. The doctor said Gabe did a good job of setting it, and it should heal fine on its own, unless I was concerned about how it looks. “I don’t care about that,” I said, “but I really would like it to work. I have to be able to type and to make pottery with it.”  I was given an enormous splint that came almost to my elbow.

A pinky is pretty minor in the world of broken bones, but turns out you use it a lot. I couldn’t believe how often I accidentally bumped it, trying to do ordinary things. One day Addy poured a few M n M’s into my palm, and I dumped them all out because there was no little finger obligingly curling around to catch them. I couldn’t peel potatoes, hold a pen, pull weeds, pick beans, throw pots, etc.

It is now healed, but needs therapy. I can type, stiffly, and I think just using it normally should soon extend my range of motion. I am now good to go, again.

Would you like to hear what I did to my knee when we were camping last weekend? No? Yeah, I don’t feel like talking about that either.

I did have a few complaints for the Lord as I was hobbling around, putting away camping gear. “Do you really want me to just not do anything this whole entire year?” He didn’t answer, so I just kept hobbling. Eventually it will loosen up. It always does.

It’s the time of year when I feel like things are piling up that need to be done, urgently, before winter. It helps me to get dominion of just one thing at a time. Because the girls are pretty much self-directed in their schooling these days, I can putter at projects one at a time. Eventually the household ship that is listing heavily to port starts to right itself.

Right now my mind is constantly with my brothers Nate and Kenny and Gabe’s brother Wayne who all live in the mountains of western North Carolina and are wearing themselves out, day after day, helping their neighbors in any way they can. Thankfully all of them live on high ground and did not have flooding in their homes, but they are living with the reality of no electricity and loss of infrastructure. They are besieged everyday with the griefs of a community staggering under a weight of unimaginable suffering. They are living on little sleep, going on fumes and the grace of God. We hear only snippets of their lives when they manage to get to Starlink internet access.

Aside from supporting organizations that are bringing aid, I don’t know what to do to help. I feel guilty while I steam grapes and can juice and clean up the basement storage room. When I turn on the heat, there is a twinge of guilt too. I don’t know what to do to help.

There are a lot of situations in life where the only thing to do is the next thing. If I sit inactive in my overwhelm at the sorrows of life, something is missing from the world that is supposed to be there. What is right in front of me, that is my work today.

This morning I took dominion of the freezer drawer. It is supposed to be the freezer for bits of things that need to be handy in the kitchen. Why it gets into such a state, I do not know, but I am suspicious it might be the children. I took out 13 partial bags and containers of frozen fruit from the summer smoothie making. There were a lot of bags of half loaves of bread too, and an ice cream bucket with about 3 cups in it. There were containers with a few slices of ham or some sliced bell peppers that I never remember to use when we make pizza. (Not all the children’s fault after all.) I have a bowl of frost-bitten treats for the chickens, which will turn into eggs in the long run, so that is ok, I suppose.

Yesterday Rita and I went out into the glorious sunshine that feels like a novelty after two weeks of drear. We trimmed the overgrown raspberries and cleaned dead plants out of the garden. She cleared her patch and hauled the stuff to the compost pile. I caught her looking at me a little oddly, and then she declared, “I am so glad you aren’t anemic anymore!”

Me too, dearie, me too!

It has been a summer, that’s for sure. There has been so much goodness and hardness mixed. My dad is fighting liver cancer with all his might, and we do not know yet whether the treatments are working. My mom is pouring her heart into caring for him. Our hearts are being enlarged even while we recoil from hard things. God alone knows what will be next, but He is there. Amen.

(My finger has tolerated this typing quite well, although p is hard to reach. My writing muscle feels stretched and happy. Thanks for listening. )

I will conclude with a little extra warmth on a chilly morning, thanks to my one child who does not need to be bribed to let me post photos.

This Week I Smelled…

roasted chicken, bathed in lemon-butter infused with rosemary, thyme, garlic, all from the garden: a fit birthday meal for the man of the house.

warm, creamy vanilla in the Boston Cream Pie I made for dessert. I cooked the pudding, fragrant and brilliant with egg yolks from my happy hens and milk from cows that get to eat grass all day. Quite compelling.

the sharp nip of newsprint on an bi-monthly newspaper that I subscribed for in Gabe’s name, for his birthday. (What does one get for a man?)

the tea-tree/peppermint shampoo he bought at Sport-clips, our favorite and we’ve been out of it. We would rather buy food than shampoo, if it really comes down to it, but it was a nice splurge.

the Sunday evening popcorn that Addy makes every week, with browned butter and nutritional yeast flakes, pulling me right out of my nap.

the crushed grain of the communion bread and the rich grapes in the cup, reminding me of a body, broken and poured out for me.

the medicinal scent of crushed chamomile, growing in the middle of the rocky path where Addy and I were sauntering in the evening breeze.

the sludgy green swamp at the edge of the trail, where waterbirds stand statuesque, waiting for dinner to swim by.

the woodsy aroma of bracken ferns and rotting leaves, sun-splashed yet cool in the underbrush along the trail that some inspired person reclaimed from the forsaken railroad bed.

the acrid smell of the glaze kiln firing, and the dusty scent of it when I opened the lid, hoping all was well. Not quite all was well, as it rarely is, but most of the pieces were good, which was gratifying after not having done pottery for awhile.

disgusting fish emulsion fertilizer that makes my plants happy and is only slightly less stinky than the comfrey concoction I tried.

earthy cucumbers that we cut up for snacks every day, and the (generic, not Hidden Valley, per insistant request) ranch dressing that some of the people in this house consider a staple food.

line-dried sheets: the scent of the sun and the wind trapped in cotton.

raspberry kefir, tangy and sweet, our favorite flavor.

day lilies, pouring charming spice into the garden the whole day.

grease on the guys’ clothes and hands, as they work on the endless car maintenance around here: brakes and axles and calipers and such.

the card-boardy warehouse scent of boxes of new schoolbooks, unpacked, categorized, and shelved for another day because I cannot put my head in that space just yet.

peanut butter on bananas for a pick-me-up snack.

Downy-scented dryer vent on the breeze as I rode the scooter up the hill to see the sunset.

honeysuckle and freshly cut hay on the same ride, which I liked a lot better.

What did you smell?

I Saw

a pile of papers and stuff I need to do at my desk, so I unplugged the laptop and took it somewhere with less urgency.

my husband come quietly into our room, back early from men’s camping because his glasses broke and he needed his contacts so he can make breakfast. I stayed in bed.

a picture of a garden with only white flowers planted in it, and it was beautiful. I looked out the window at my splashy portulaca row and the purple coneflowers and yellow day lilies, and I knew I would never be able to manage a monochrome garden.

a box of glazed mini donuts on the counter that my daughter brought back from the store where she works, and I snagged one to go with my decaf coffee.

two people at Walmart, both quite grown up, hugging dirty, much-loved stuffed animals while they shopped. Then I drove away, and I saw a man walking his dog, who was carrying a big teddy bear in his mouth.

a little green truck that was so cute, I wanted to pet it.

a garter snake sunning itself, in that split-second before I mowed over it, and I did not stop to assess the damage. Then I saw a large pile of dog poo and casually mowed over that too. The next thing I saw was a roll of green garden tape for tying up plants and I couldn’t stop in time, so I mowed that, then I had to extract it from the same spot that had just splattered the poo.

that the locust trees beside our driveway are already scattering yellow leaves, and I gripped a little more tightly to the summer magic.

a fawn kicking up its heels beside the road, “bound and leap, like a zephyr set free,” just like in Milo and Otis.

a large crayfish and a small catfish that my daughter caught with her bare hands.

Addy’s kitten practicing a stalking movement as it hunted in its imagination, and I thought about how I would be moving on if I were one of the chipmunks stealing the chicken food.

the raspberry canes so loaded with fruit that they hang completely onto the ground, breaking down their support wires, and form a tunnel where it is rich picking, but not fun picking.

the first ripe cherry tomatoes, yellow and so sweet they completely obliterate from our memory the ones in plastic boxes. Hallelujah!

hot sunshine wilting the world, and cool rain restoring it in a cycle of breathtaking beauty that is almost heaven, but not yet.

the ground venison that tastes gamey in my freezer. I decided to treat the chickens with a little every day. Just like that, the slumping egg production picked up, because deep in their hearts, chickens are greedy little carnivores who need protein.

an old Subaru Outback beside the shop, waiting for someone to buy it for parts so it can be moved on and continue some sort of useful life now that it no longer performs for grocery hauls and milk runs.

my daughter, who is a small person, driving a Suburban with the seat set all the way up and forward so she can see over the dash.

a small Kia for sale beside the road, whose owner was selling it because she didn’t want to pay to get the brakes fixed, which were terribly bad. It was cheap, and we needed a little car for the daughter who can drive, but who cannot drive a manual transmission and is a bit undersized for running errands in a Suburban.

when my husband put it up on the lift, and it was really bad around the wheels, no grease ever apparently, and so he has been working on it in all his spare time.

my son pack his car to the gills, “off on a new adventure,” he said. And I felt my heart lurch and settle down again as I committed him to God and let him go.

my baby turn thirteen, and we celebrated her with the things she loves: art supplies, books, and a snorkeling mask.

my Greg, who struggled to eat anything except pale carbs when he was a youngster, chopping and mixing up a chimichurri with fresh onions, garlic, and herbs. Without a recipe. I saw it with my own eyes, and then I ate it. It was good.

my parents, who are needing courage to face my dad’s liver cancer diagnosis. I saw the aerating fountain he just bought for the pond, and the planters full of flowers on the deck, and the hummingbird feeders abuzz with activity. I saw how much they are surrounded and supported with loving friends.

my doctor, and then I didn’t see her for four hours as she performed a skilled surgery, and then there I was, done! It was astonishing, really, and I am so grateful to have that over. By faith I see normal life and health again, just around the bend.

a brilliant sunset, purple glow instead of orange, spread over the whole sky.

I saw the goodness of the Lord in the land of the living.

September Action Verbs

September was so packed full, I decided to do a list to try to condense it a bit. The traveling actually started on the last day of August. Hope you enjoy.

·      made many lists of things we need to be comfortable when camping with no amenities

·      packed up a prodigious load of gear in a little trailer we borrowed

·      prayed our Suburban with very high miles would get us where we were going safely

·      journeyed six hours toward the Midwest

·      stayed with lovely friends for a night in Indiana

·      snuggled the babies and played the games we used to play when they were our neighbors

·      hugged everybody and said good-bye after breakfast

·      drove another six hours westward

·      wandered through Amana Colonies, Iowa, for the Handworks Festival

·      bought tools from vendors and beautiful woven things at the woolen mill

·      ate German food that blessed our little German hearts, every dish cooked to perfection and extra delicious because of our great hunger

·      camped close to a river under tall, tall trees with no rain flies on the tents because it was so dry and breezy and the stars were so bright

·      drove another seven hours

·      reconnected with dear ones in South Dakota

·      sat in their living room to catch up with our lives until we were literally too fatigued to talk

·      reacquainted ourselves with nieces and nephews who seem familiar, almost like our own children

·      drank so much coffee, even the little guys

·      shared meals that my sister-in-law produced out of her amazing spiritual gift for welcoming people into their home and feeding them

·      picnicked beside/swam in the mighty Missouri River on a very hot and windy day

·      walked the dusty road at sunset

·      savored late summer produce from their garden and took a lot of tomatoes with us in our ice chest

·      drove an hour to a Walmart for groceries, a novel experience compared to our usual two-minute drive

·      bade everyone fond farewell after three days

·      travelled further west

·      wished fervently that it weren’t so hazy with wildfire smoke

·      enjoyed the Badlands anyway, in the moderated weather that was a result of the haze

·      set up tents on the very rim on the western edge of the Badlands to we could hear the coyotes in the valley and watch the sunrise

·      marveled at the resilience of the sodbusters who settled that country by sheer grit

·      meandered even further west into the Black Hills

·      rented a UTV with six seats to explore trails

·      boondocked on range land beside a rushing creek rather far from civilization

·      cooked our meals with propane because fires were verboten in that dry land

·      washed ourselves with creek water

·      ate brook trout Rita caught with grasshoppers in streams so narrow you could step across them

·      blessed the Lord for clear skies again

·      drove hours on the UTV through clear, fresh air to see Mt. Rushmore

·      toured Custer State Park

·      kept out a sharp lookout for exotic wildlife

·      saw mostly range cattle, with a few pronghorns and a herd of bison far in the distance

·      packed up camp a day earlier than planned, just before a downpour of Biblical standards

·      retreated to a city with a motel for showers and white sheets and food that didn’t come out of the ice chest

·      started the trek eastward

·      drove across country on small roads instead of interstate

·      wondered at a land and culture so different from our eastern one

·      relieved our bursting bladders between two rows of grain bins in that land of no service stations or bushes to provide cover for what seemed like hundreds of miles

·      ran out of the gas at the very edge of a town and managed to coast right up beside a gas station

·      fulfilled a long dream of mine to tour the Ingalls Homestead in De Smet

·      imagined I was Laura, or maybe Ma Ingalls with her very brave spirit

·      ate our last food out of the ice chest with little enthusiasm

·      drove the rest of the way home through the night, seventeen hours

·      stopped only for fuel and potty breaks and odd selections of snacks at gas stations

·      found ourselves at home, sweet home, by morning

·      checked on the chickens and the rabbits and the garden

·      picked up the mail and the dog

·      mowed the yard

·      washed clothes for days

·      unpacked and sorted gear, also for days

·      slept and slept and slept in our own beds

And that was the first two weeks, which were rich and full and exciting. I have a list of verbs for the last two weeks in September too, mostly about trying to catch up with normal life, coming soon. 

Camp in the Boondocks with Greg’s Tent on the Cliff

Home, Sweet Home

Walking in Sunshine

I lay in bed this morning, watching the sunrise, listening to an essay titled The Beautiful Institution. We often have a streak of brilliance to the east until the sun rises above the mushroom cloud that is our special birthright by location close to the lake. This morning it kept rising and rising into clear cerulean atmosphere. When I got up, Olivia had already staked out the sunny corner of the couch to ease into her morning reading. It didn’t take long for the more northerly windows to light up too, spreading a palpable benevolence into the room.

After I had gotten the girls started with school, and seared a pork butt to slow roast with chipotle peppers for our supper, and cleaned up the kitchen, it was time to go check on my hens. Fellow sunshine lovers, they were milling in a beseeching crowd at the door of the coop. When I take them table scraps, they think they are getting treats. It feels a little cheap to me, considering what they give in return. Today there were bits of pork fat mixed in with banana peels and stale crackers. The bossiest among them grabbed a sizable piece and dashed for a private spot behind the tree, with two others in hot pursuit. They came to their senses pretty quickly, mashed on the brakes, and tore back to the smorgasbord where there were plenty of good bits for everybody. Whenever I watch my chickens snatching and refusing to share, I do not admire their character. Pecking order is a very sorry way to rise to importance. But this morning there were five eggs, beautiful pearly things, nice and clean because the mud is frozen.

The Most Entitled One With the Cheeks and The One Who Thinks She is Boss

I put the eggs into the capacious pockets of the old blue Columbia coat that I got at the thrift store because it was actually made with capacious pockets and a hood and large enough sleeves to wear a sweater layer. Sure, the lightweight down puffer coats retain heat so well that you don’t need the sweater, but what about when you get where you are going and want to take your coat off and then you don’t have your sweater? Or what about when you take your dog on a walk through the jaggerbushes to see what the creek is doing these days and you snag the fragile fabric on a multiflora rose that is reaching out over the trail? And where are you supposed to stow the eggs in those tiny pockets?

Lady found her ball and laid it at my feet in supplication. I don’t pick up drooly balls, but if she places it right where I will trip over it, I will kick the ball obligingly and she will retrieve it with unbelievable energy, once more nudging it at my feet. We played this game for a while with a fun variation as the ball bounced in unexpected directions on the frozen ground.

I took the garbage out to the shop and then we did our inspection of the property. The trail down to the creek was crossed and recrossed with rabbit trails. All these prickly bushes are perfect for them when they want to evade predators, although we have little evidence of any except hawks and occasional foxes moving through. On the other side of the creek is where the wild things are, where we hear the coyote chorus and occasionally see signs of mink or bear.

Lady switched to a stick instead of her ball. I took it from her and threw it immediately, my gloved hand contacting the stick about three seconds, and yet she found it without fail, even when I accidentally threw it into a thicket of similar sticks. I wonder how distracting life would be if I had that capacity for scent. This dog is speedy! I can’t throw the stick far enough to keep her occupied for more than the time it takes to walk a few paces. We made our slow way down to the water: throw stick, walk ten steps, throw stick, walk another ten steps.

The creek was chuckling clear and fast, but low enough to cross if your boots are watertight. I didn’t risk it, not relishing the feeling of ice trickling down to my feet if I misstep. Lady was not deterred in the least and splashed in willy-nilly if she thought there might be something interesting in the water. At the edges the bushes that trail twiggy branches had icicles accumulated in fantastic crystal bobbles. They dipped in and out, in and out of the water under their own weight, reflecting the brilliant sunshine like magical chandeliers.

I followed a rabbit trail to the spot where the Japanese privet has volunteered into an untrimmed hedge. I like these bushes, even if they aren’t native. They are bare, straight shoots now, but in spring they will bloom white, with bright waxy leaves, and I can hardly wait! I use the leaves for foliage in bouquets all summer, and then in fall they turn rosy, purple and rust all on one stem, with deep blue berries. The berries are all gone now, harvested by birds who do their best to spread the seeds. I don’t mind these mildly invasive bushes. They aren’t prickly or ugly or stinky, so I won’t be destroying them like I would Japanese barberry or Bradford pear.

It’s no wonder the birds are so diligent at the feeder these days. As I walked back to the house, I saw that the rosehips are gone and I doubt there is much left in the sumac seedpods after all that diligent mining the chickadees have done. There was a Carolina wren on the back porch, and I marveled at the persistence of such a tiny creature that prefers to eat insects to survive. Where do they find their food? Not only that, they roost in pairs to keep one another warm, which means if one dies, the other will have a very difficult time to make it to spring.

Just before I went back inside the house, I took a picture of a young sycamore with a cluster of fantastical seed pods against the blue sky. This is definitely a day when I will force my girls to go outside for recess, no matter how they may demur!

Sometimes the Beans Get too Fat

Would you like to know about the time the Lord gave me permission to not make pickles with my excess cucumber crop? It was in August and I felt that I really should not allow those cukes to go to waste. I looked at my shelves of jars in the basement and saw that I had about 10 pints of mushy bread-and-butter pickles from a previous harvest. They were no longer a blessing or a temptation to eat, so we didn’t eat them. I dumped them out for the chickens, washed the jars, and then I heard the voice of reason. “How many jars of pickles did you can last year? About 15? See, you’re not even really fond of pickles, so how does it make sense to cram a batch of them into an already hectic day so that you can dump half of them to the chickens in a few years? Maybe you could just throw the cucumbers to them now and buy a jar of pickles when you need it?”

A gardener tends to look at that sort of advice as from below, the lazy place, where people don’t manage very well. Having been raised with gardening my entire childhood, I value the lessons learned while pulling weeds and digging potatoes. Once we had enough green beans in the freezer for the year, my mom would sometimes let the last ones get fat so we could shell them and can them. It didn’t matter that none of us really enjoyed shell beans; we were not going to waste good food. I witnessed my aunts doing the same. When there was a glut of cantaloupe, one of them froze the excess in little chunks to eat as slush. It was actually a good idea, but I don’t need to tell you how small the window is for a bite of slushy cantaloupe versus a bite of disgusting slime. For a person from Amish culture, wasting something that could possibly be preserved, canned, frozen, dried, or fermented was unpardonable. I still find it really difficult to throw out food scraps unless they are going to compost or to feed an animal. And I do let the last green beans get fat, because I know our goats will love them.

I’m prioritizing hard this August, having added another layer of things to do with my pottery, which I like a lot better than canning pickles, by the way. I ask myself, “What does the Lord require of you?” and it is simply this: “Do justly. Love mercy. Walk humbly with God.” There are a lot of choices available in those generalized instructions, but “do all to the glory of God” probably summarizes them all.

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We are back to school and I love the routine and the quieter pace that is a necessity of providing an education for our children. We do our basic household chores in the morning, then go to our schoolroom and look at the schedule for the day, taking it from there. This year I am planning out only one week at a time, with Gregory making his own goals and keeping his own logbook. Alex has to do one course that is mandatory to get his credits for graduation. With Addy reading pretty well, I feel like I’ve hit on a little pocket of homeschool bliss that I have been working toward for years. Feel free to ask me how it’s going when we hit February.

A few weeks ago, Gabriel took time to build me a wonderful set of bookshelves for our schoolroom. It has been exactly the inspiration I needed to get excited about getting back to the books. I just filed our papers and slunk outside this spring when we finished our term. Things were not pretty, so I sorted, culled, and got thoroughly happy as I arranged our library.

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That, right there, is the heart of our homeschool. Once my children love to read, they are driven to learn and they don’t even have a clue it’s happening. I am planning a series of book recommendations this fall. It should be a lot easier with everything categorized. The left half is non-fiction, biographies, and classics. The right half is series, readers, and storybooks.

Aside from not canning pickles, we are have been working toward a massive shift of bedrooms in the house. There is one large room downstairs with a bathroom/laundry room next to it. The boys were down there for years and the girls were upstairs in two little bedrooms. This meant that Olivia had her own room and she wasn’t even a teen yet, and they did not think that was quite fair. On Saturday the boys talked the girls into switching so that they are all three downstairs in the big bedroom and the boys each have a small bedroom. I was painting the downstairs room while they were doing negotiations, and was a little surprised that it was going so smoothly. Suddenly I noticed a sad little face and when I asked what was wrong, she crumpled into tears because “I don’t want to be selfish but I did so love to be by myself.” It was a situation that reminded me of a Dutch phrase my mom used to say (“Es chatshtah gebt uch.”) that translates loosely into “The most mature person gives up.” In many ways and on many days, my middle child is the most mature of them all. We talked about decorating and making sure she gets her quiet time without interruptions. Today we picked a blush colored paint for an accent wall behind her bed, and her school desk is beside a window where the sun shines in. It is very pleasant, and the smaller girls are being held strictly accountable for their messes. We are three days in and so far, so good.

If you want to know what a house looks like when a passel of children are sorting treasures and clothes, moving all the furniture, some into the attic and some out of the attic, emptying out the entire closet full of games and puzzles… well… It looked like all the bedrooms vomited into the living room and down the stairs and literally everywhere. Meanwhile Gregory had a burning desire to make gobs and they were spread on the table, waiting for icing. I finished painting and came to a kitchen that was liberally sprinkled with chocolate crumbs and abandoned cookie sheets. Then I remembered that I hadn’t finished my kettle full of spaghetti sauce on Friday night, and I was chopping fresh herbs for that while the paint was drying. That was when my parents dropped in, so you can ask them and they will tell you that it was bad.

Having big strong boys makes this sort of enterprise much easier than you would suppose. At 3 o’clock they started moving the bookshelves, because yeah, every child has their favorites in their bedroom so every bedroom has a bookshelf. The two little girls use most of their shelves for things like rock collections and pinecones and Calico Critters. Olivia has books, coloring supplies, and knitting projects in baskets. Most of the games from the closet got stashed on Greg’s shelves for now because they had to go somewhere. His closet is the biggest, so he is also stuck with a section of girls’ dresses. Alex’s books are in three tall stacks right inside his door. Like I said, we are in progress here.

Every dresser, chest of drawers, nightstand, mirror, and lamp moved up or down. The air conditioner unit and the window fans moved.

The bed situation was easier. Greg inherited the bunkbeds because that is his room. Only one twin bed had to be moved downstairs, but that left Alex without a mattress because his full-sized one doesn’t fit into his tiny room. Our Goodwill sells decent quality new mattresses and I bargained with him that if he got the things squared away by 6 PM, we’d go pick up a twin bed. Unfortunately the power steering on the Suburban gave out just a few miles from home, and we had to abort the mission. By the time I tucked in the girls that night, fed the dog and put her into her kennel, and made sure there were nightlights in all the right places, I felt like I had juggled paint rollers, fragile feelings, and homeless objects for hours. We might as well have moved, it was that drastic. I am not the tucked-in “don’t have stuff you don’t need person” that I thought I was, but now I know exactly what else needs to be worked on. And that is after a massive clearing out this fall, with yard sales and all. I don’t know where all this stuff comes from! (Help me, Carol!)

Greg is currently sleeping in a lavender room. I wanted to paint it anyway, but all in good time. Alex has a mattress now and no longer sleeps on the floor. The girls are getting along much better than I expected and can’t wait for the blush accent wall. And I am tired.

Home-making. It can be really absorbing and exhausting, but there is plenty of scope for imagination here. I have always liked rearranging furniture, figuring out how to freshen the house without spending a lot of money. I don’t like decorating at all if it means I am trying to achieve a certain look. It must be that I am not visual enough. But I do know how to go for a certain feel. That probably isn’t really a cool thing but it’s how I roll.

Speaking of feeling, four people have told me recently that I should read up on the Enneagrams. I am starting to feel ‘way behind the times. One of them gave me specific recommendations for websites, but I forgot them. Give me a link in the comments if you have a good source. I am very interested.

For one last bit of random, I leave you with an herb bouquet because it’s Abundant August and I can. Have a lovely day!

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Of Popsicles and Weeds

It’s glorious summertime, with the solstice past and the year waning. How is that for jerking around your feelings in the first line? The ebb and flow of life is mostly wonderful in June. With a house full of tweens and teens, someone is constantly checking the cupboards or the fridge. My oldest son goes to work and he and my husband both pack a lunch, although Gabe eats his at midnight and Alex has his at the regular time. I pack one lunch in the morning and one in the evening. When I don’t do it in a timely manner, Alex packs a peanut butter and jelly sandwich and some chips and calls it enough. Gabe grabs a granola bar and some cheese and calls that enough. I make a point of staying ahead of them so that there is lettuce on the sandwich and nourishment in the snacks.

Meanwhile the garden is not quite producing what the little girls like to pack in their daily picnics. I let them pack whatever they want, provided it’s marginally healthy. (That means no, not popsicles,) and every time I want to make a salad, I hold my breath that the veggies are still there in the crisper drawers. I buy prodigious quantities of Ranch dressing which they pour into personal containers for dipping.  (I also buy saltines; those cheap ones for 98 cents a box are the preferred variety. As long as they have salt, the kids are happy.) I am excited to see the first peppers setting tiny fruits and the cucumbers are starting to put out blooms. This past week the girls have been grazing off the pea patch. Finally I told them they have to stop or we will never have enough for a meal. There are still a few strawberries ripening. The patch is old, so the berries were all small. I was thinking about how long it takes to cap such little fruits when I heard Rita gushing about how cute they are and how much fun it is to cap them. I did not disrupt their fun.

Last year with all the rain, most of Gabe’s raspberries gave up in a despairing shower of yellowing leaves. There is still one row that is producing berries this year, so I was walking along, deep in thought while I looked for them in the tangle of canes and weeds. I kept hearing a hissing, but couldn’t place it until I nearly stepped on a duck that is sitting on a huge nest full of eggs. She was flattened out in her effort to keep them all warm, and she meant business! I tiptoed away quickly. The girls informed me that there are two other expectant mother ducks in the field. It looks like the slugs and bugs had better beware this summer.

On the poultry side of things, there are a bunch of baby guineas sprouting feathers and attitudes in the barn. They were only 3 days old when we observed them fighting over food and running dizzily hither and yon. “Showing their true colors already,” Gregory observed sagely.

We’ve had a brilliant social life recently. Last week there was either an event involving our family, or we had visitors here at our house every day except one. It was a blast! I literally went for one day at a time. Actually, make that one meal at a time. One morning recently I went down to the laundry room to sort the hampers. Both my sons’ towels and entire wardrobe from the previous day were on the floor of their bathroom (which doubles as our laundry room) and there was one shirt in the hamper. It belonged to Gregory’s friend who had spent the day here. When I texted his mother that little story, she replied that when my son was at her house, he alone brought his mug to the kitchen after it was empty. I feel that an identity crisis would be in order: if they only do what they are supposed to do when mother isn’t there to remind them, what is a mother for? (I jest. I hope you know that. Recently I witnessed some incredible thick-headedness when a friend made tongue-in-cheek comments that left her back-peddling for dear life. It made me nervous!)

A few days ago the boys and their cousins were swimming in the pond and wishing the cousins didn’t have to use precious time to take showers before continuing their journey. One of my children said, “You’re plenty clean! You were just swimming!” He replied, “I must take a shower. Dad’s orders. But I only need 30 seconds for that, so let’s play until the very last minute.” I was not terribly surprised to find his swimming trunks and other sundries on the bathroom floor after they left, but he was as clean as 30 seconds under a stream of water could make him.

So many times, with teaching children line upon line, precept upon precept, you take the victories as they come. They really do wash their dirty hands. You can easily see that by the dirt smears on the hand towel. We have a rule around here about popsicles. If you don’t dispose of the wooden stick or the wrapper or the plastic tube, as the case may be, you don’t get a popsicle the next time. I have discovered a flaw in the rule. Short of forensic science, it is pretty difficult to isolate the trash-offender, especially if there have been non-family members around also eating popsicles.  It’s as if no one ever deliberately says, “Now I will toss this in the lawn so I can do other things.” So the rule is kind of useless unless I personally observe the offense. I amended it to “go pick up any trash in the lawn. If it is big enough to get hold of with your thumb and finger, it counts as trash. And no, it doesn’t matter if it was or wasn’t you.”

Addy whined a little today, “Why do I have to do dishes?” and my wise answer was, “Because you live here.” I noticed recently that the very thing that annoys me is often an indication of a great blessing. The refrigerator is needing repairs. Well, glory be, I don’t have to go to the spring house to keep the milk cold, although running downstairs to the egg fridge every time we need milk is probably the modern equivalent. And who has an egg fridge, anyway? People with so many extra eggs they can eat them every day and sell them too.

I have a few bits of advice for those who like to stay alert to potential problems.

  1. Never have a yard sale on a rainy day, even if you have it under a roof. People simply don’t believe the signs.
  2. Don’t throw things away. It may be exactly what the person who does stop at your yard sale was looking for, and they will feel so very happy about that. Also, the lace on the old curtain might be precisely what your daughter needs for edging on her colonial dress that she made out of an old sheet. See concluding picture below. (pattern bought at a yard sale.)
  3. Do throw away ratty stuffed animals. Nobody wants them. Sorry, Velveteen Rabbit.
  4. Don’t wear flip-flops to the doctor’s office if you expect to wait an hour in the refrigerated tomb that is an exam room. You will be so chilled by the time you actually see the doc that she might mistake you for a corpse and order a post-mortem.
  5. Don’t worry too much about preserving yourself. It’s not natural. I quote from The Last Battle: “Susan’s whole idea was to get to the silliest time of her life as quickly as she could and then to stay there as long as she could.” (Speaking of her absorption with lipstick and invitations.)
  6. {Edit} Weeds. I just looked at my title and remembered that I was going to mention that this is the weather where “weeds go mental,” in the words of a British gardener. Here is what you do: you pull them out, compost them, use what is nasty and messy for the benefit of all.

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The Goings On

I sense that in the sphere of lame titles, I have just hit the jackpot, but it does give you an idea as to the intent of this post. I have written many articles in my head this spring, but I never had a computer accessible to type it out. One daughter uses my laptop to stream her arithmetic instruction and the other daughter uses the desktop computer for her schoolwork. I also turned my beloved reading/writing room into an extra bedroom. The girls were having daily drama with 3 in the bunk beds and just simply too much stuff in one little room. I moved my desk and chair out and set up a single bed and dresser for Olivia. She is ecstatic to have a place where no one throws nighties on the floor willy-nilly every morning. Her orderly soul delights in fixing the bed every day, arranging the teddies just so, and having a place to read early in the morning.

I miss having a place where I can go to shut the door and think or read or write, and yes, extroverts have needs like this too. This winter I spent a lot of quiet time just making stuff in the pottery shed. Some of my experiments turned out hilariously funny (teapots), some are mildly disturbing (pedestal bowls that sagged just a little), and some were great triumphs (new glazes). It really did help me to be so absorbed in making stuff and doing glaze tests during the long dark of winter.

The biggest project so far this spring was a massive clean-up on our property, trash bags in hand. Living with so much road frontage and in a valley where the wind sweeps through, we end up with a lot of junk from the un-classy motorists who chuck beer cans and go-cups out the windows, as well as our own blown-away bits and pieces. We have also cleared out the playhouse, and I confess to burning a few things when the girls  weren’t looking. (Have you ever watched a massive, ratty teddy bear burn? One that was given generously at a yard sale after you told your child “no”…)

I have been washing and stowing snow clothes in the attic, one load at a time. My huge capacity HE washer started struggling with bulky loads again, so I was limited to smaller, normal clothing loads, no rugs or blankets or even heavy coats. Gabriel decided he was done fixing it. We did some research and found an appliance store with the Speed Queen of our dreams (simple dials, no computerized nonsense), but then we experienced sticker shock and went on Craigslist. To our delight, there was a listing for an even more advanced Speed Queen for almost half price of new and it was only a few minutes’ drive from a conference Gabriel was attending. Funny… the single lady who was selling due to a move just happened to work for the same employer Gabriel does. She hasn’t told her boss about the move yet, and didn’t want us to leak it, so don’t tell anybody! The poor appliance salesman went from licking his chops over a customer almost in the bag to admitting that we found a tremendous deal.

That nudged me into painting the laundry room white: ceiling, trim, and walls all the same. People Who Know are doing this. It makes for simple painting and makes my eyes feel a little skinned by the stark cleanliness every time I do a load of laundry. I do enjoy it. I’m sure it won’t stay so pristine for long. It took Alex and me an entire Saturday forenoon to do the painting. I trimmed, he rolled, and we listened to 99 Percent Invisible podcasts. Then he hooked up my new washer and I just want to say how handy it is to have a capable young adult hanging about with all sorts of muscle and skill. I look at him sometimes and think, “How?”

I ran 6 loads of laundry through that blessed machine in the time it used to take my very intelligent load-sensing washer to do two, (and even then it might have found an issue in its heart). I am not into low-water use situations in this season of many children covered in great dirt. And seriously, folks, this is the washer for the people with children. Yes, it is. How do I know? A lady with 12 of them told me so. She knows what she is talking about. Then my mother-in-law, who is the cleanest person I know, also said so. Now I have been using it for half a week, and I am sold. It is heavy, American-made, quality. I feel so blessed! I might even start washing everything in the house, now that spring is here.

I planted just a few starter garden things last week. Since we couldn’t start the tiller to prep for peas, (yes, peas! What can I say? I love them so much I am willing to do the work.) we spaded a corner for red potatoes. I also sowed some lettuces and radishes, and got basil going on my kitchen windowsills. The asparagus bed had an astonishing amount of hearty dandelions in it. When I saw the size of the roots, I decided that this is the year we try for dandelion coffee. It turned out to be delicious, in a non-coffee sort of way. Especially when we added cream and sugar. We have been drinking a lot of Dandy Blend, an herbal drink with no caffeine that is a great “iced coffee” for children. Also it is expensive. So now we know why it costs a lot. It took a good bit of time, scrubbing enough roots to cover a cookie sheet, chopping them up into half inch pieces,

roasting them in the oven for an hour, running them through the coffee grinder, doing one final roast, and the all-important taste test. We got about 1 cup of dandelion grounds/ersatz coffee for our trouble, but it only takes a teaspoon to make a cup. And it is good! Now we know we can do it, which was the whole point.

The general consensus: this is a drink that all of us enjoyed. We brewed it like coffee, with water. When we make Dandy Blend, we mix it in sweetened milk and drink it cold, sort of like a chocolate milk substitute. I did a taste test plain, beside black coffee. It tasted more earthy (surprise!) with hints of mushrooms. If we ever hit a time when we cannot buy coffee, you can expect to see me out in the yard with a weed digger for my substitute.

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Here we are a day later. I found me a block of quiet space and brewed a cup of Earl Grey. Looking out of the kitchen windows this morning, I see two bright yellow kayaks on the pond bank, a fleet of paper airplanes on the lawn, some ropes, and a goat cart that the girls rigged with better success pulling it themselves than hitching up Betsy or Horny. (Oh, yes, that is her name.) I also see bike ramps, a sagging teepee, a bunch of play dishes, an incongruous snow shovel, and some abandoned flip-flops . It does not look pretty, but it is a beautiful sight to me!

I haven’t told the children yet, but we’re taking the day off school. We are actually ahead of schedule, a rare feeling indeed! It’s a big week at Keystone Vinyl, my dad’s deck and fence business. The annual open house is coming up this weekend, so my job is to get things looking pretty outside. A local nursery has agreed to let us borrow plants and shrubs for curb appeal in exchange for free advertising. Alex and I will be hauling them in our Suburban, as many as we can cram in.

I live the high life with a student-driver chauffeur willing to take me anywhere I want. It’s pretty nice to sit back and read or check out the scenery while we go places.

Okay, the Peightlets are up, and I am off. Have a lovely day!

 

Slow and Steady

We have emerged from what was called a Polar Vortex into what felt like a spring chinook today, with more sunshine and warmth called for tomorrow. Those who do not know could assume that it isn’t necessary to go South this year, that maybe we are through with winter now. The groundhog said an early spring, whatever that may be worth. Some remnant of my ancient nomadic DNA kicks up at this and says, “No, no, you will freeze, starve, shrivel, die, if you do not follow the sun. You should have gone long ago! The seeds in the larder are running low!” Of course, my sensible Swiss ancestry cranks up the thermostat, brews more tea, settles in for the long haul and knows we’ll be just fine, thank the Lord. (P.S. I don’t know whether I have nomadic DNA, but I assume we all share it at some distance.)

I think I know why people quilt in the wintertime. It only requires tiny movements, small efforts that string together to make bedcoverings, where we all want to be on dark days of cold. It’s almost as good as hibernation. (Actually, I can’t stand quilting, for starters because it makes me antsy to hunch over and take small stitches, but also because you can’t do it with a mug in one hand. )

Writing is my version of small movements of creativity which is why I have a goal to do a lot of it this February again. Not every day, but more than I have been. I can set my mug beside me and take reviving sips when I need to think out a phrase. I am a little embarrassed at my coffee consumption these days. Since I trained myself, one painful day at a time, to drink it black, I no longer feel like the calories matter. I am even drinking my tea unsweetened and uncreamed. Early Grey is still better with embellishments, but the discipline has been good for me. I make exceptions for bitter coffee. If the first sip reveals an inferior pedigree, I happily cream it up. And please, I buy Aldi’s coffee beans, so it’s not like I am snobbish. Still, I thought this year I should maybe give up coffee for Lent. I am glad that Jesus has not asked that of me yet.

Like I mentioned, we tend to conserve our motions and lose a lot of our motivation these short days. Occasionally (like yesterday) we rally and do a great big thing like join in on a 4 hog butchering spree. There were five of us families working together, lots of children, babies, toddlers, camaraderie. Cutting the meat off the bones is always the speedy part, as well as grinding and seasoning sausage. About the time everybody is wishing to be done already, there are the more tedious aspects of rendering the lard, cooking the bones to make broth and picking off the cooked bone meat for scrapple. Just when everybody really really wants to call it quits, there are the greasy dishes to be washed and the tired children to round up for the ride home in a sausage scented car.

Last night when we fried sausage patties for a bedtime snack, we were glad we put in the effort. This morning my girls and I fried scrapple and were doubly happy with our work of yesterday. You can buy scrapple, but you don’t really know what’s in it. From all the reports, there’s some weirdness that goes on behind the scrapple making scene similar to the weirdness that goes into hotdogs. We don’t do weirdness in ours, so everybody’s happy.  (If you don’t know what scrapple is, I am sorry for you. Maybe google it. I didn’t have a clue until our family moved to Pennsylvania from Kentucky. Around here, it’s common fare.)

Hey! They tell me spring is right around the corner!! But right now isn’t so bad either. I want to show you a sprinkle of pictures from my phone. This first one is ice crystals that formed on cattail fluff blown across the surface of the pond one day. Gregory took the photo.

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The state of the ice is of consuming interest to the small fry. Once it was finally thick enough to be safe, they work to clear it whenever it snows so that we can have skating parties. My children have no notions of hibernation. They get this happy trait from their father. Also, he believes in good gear to stay warm and dry. It certainly helps!

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They love skiing so much. I love it too- the idea of it, that is. I love that they do this while Gabe and Alex are patrolling. I love that they get out and enjoy the mountain. I love staying home in the quietness, picking up the yarns and knitting needles, putting away the coloring/painting/snibbling projects, cooking up extra food, planning for the next week. I love that they will have developed better winter muscles as adults than I have because they have so much fun in it.

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I have no plan for my writing this month.  I could use a little help here to sharpen me up. Instagram has a questions feature that says, “Ask me anything.” This is your chance, if you would like to do that in the comments. Feel free to be anonymous if you want. I’ll see what I can dredge up.

 

The End Cap

I did not get a Christmas letter written this year, nor did I send cards, except to my mom and my grandma, so this is an attempt at a summary. Condensing a gift that is 365 days big is a difficult assignment. Thinking back over this year makes me think of elastic. The Year of Elastic? Not really the sound of wonder and music, or the kind of word one chooses for a theme for a year, but more the sound of stretching and rebounding, maybe sometimes even bungee jumping. I cannot even tell you how far down on my un-bucket list bungee jumping is, but there are other versions of plummeting and rising that give one’s innards a jolt. When all quiets down a bit, you know you might have had the courage to try this stunt when you were 20, but you probably wouldn’t have had the fortitude to stick it out and learn from it. And at 60 it might kill you, so this is the time!

For us this is the time to parent people who are finding themselves and spending a good bit of their own time beating around in the bushes beside the trail to see if there is a better trail and sometimes there is and you concede the point as graciously as you can. This is the age of also parenting people who still require a bit of training not to yell and hit when they are mad, or throw their cursive practice page into the trash can when they get frustrated. Then there is the teaching about doing random acts of kindness for someone who does not even deserve it and doing dishes when it isn’t your turn. This is also the age of vigilance to notice when the quiet people are being steamrolled and those who are less needy should be given a timely love pat on the back for work well done.

I have made a career of wifing/mothering ever since I got married and had my first baby. Granted, there were varying degrees of dedication, yet always it has been my conviction that this is my life-work because God gave me children. Let me tell you, there is a lot of scope for the imagination and plenty of use for any talent if you get over not being noticed all the time for your good work. There is just so much to keep track of and grow and learn, and anybody who thinks being a stay at home mom is boring has not leaned into it hard enough…ahem.

Wouldn’t it be nice, I thought in the toddler years, if I just felt sure I knew what I was doing? Well. Here I still am, thinking that would be nice. Still learning.

This year our last booster seat left the car and our first child turned 16. We are squarely in a season that is strange and fun and did I mention stretching? Everybody can buckle their own seat belts for the ride, but they don’t all want to go to the zoo with equal passion. Dad is driving the car, making sure the correct address is in the Google Maps so they can actually get to the zoo, navigating the traffic and the gas tank. Mom is up there in the passenger seat, passing out snacks and untangling arguments about whose water bottle the green one is, saying it’ll be fun! Just stop pestering each other and have fun… and thinking secretly that the zoo is always with her.

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Gabriel finished his bachelor’s degree in nursing this spring. He is still working in the Emergency Department in the trauma center in Altoona, although he also got his paramedic’s certification in case he ever decides to join a flight nursing team. He loves his work, but there are nights when the shift is so crammed with patients that he finds it hard to care about people anymore. One of the best stress relievers for him has been to start collecting antique woodworking tools, crafting workbenches, carving spoons, shaving curls of hardwood off planks in the methodical old ways with block planes. I have an impressive collection of wooden utensils in my kitchen, all carefully hollowed out of greenwood with spoon knives. We joke about buying stock in  Band-Aid and there have been a few suturing episodes, but the more the guys work with their sharp instruments, the less they cut themselves. Here’s a photo of his workshop in the barn loft, a happy place until the weather turns freezing.

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Aside from my usual homemaking stuff this year, I spent most of my spare hours with my hands in the clay. Slowly I have gotten to feel confident with making mugs and smaller pots on the wheel. I have endless ideas to try in the new year, but I think I will work at one new thing per month. My sister gave me a gorgeous planner where I can even write out what I want to learn each month. Shall it be teapots in February and plates in March? Hmm? It is wonderful to have my heated shed where I can work for a few hours, leave the mess, pick it up again the next day. For the duration of the winter, Gabriel has his antique tools in half of the shed, so our dream of working companionably in the same space has come true.

Over the Christmas hustle when I was trying to stock my Etsy shop, I would go outside after the girls’ bedtime story and work until Gabriel got home from work at midnight. One can only keep that up so long, though, and I am taking a goodly break. (For those who want to know: my Etsy shop is HomesteadHighlights because we all make stuff around here, so there will be listings that are not pottery related. I also have an Instagram page under (lame name alert, because I cannot pin down a name I love) deep8_ceramics where I chat about the process of learning to make pottery. I don’t know anything except what someone taught me, mostly from Youtube, but it’s fun to figure it out as I go.)

What I have not done much is read and write. I am going to have to figure out a way to juggle better. My soul shrivels when I don’t read, and I feel like I am dropping chunks of life when I don’t write. Maybe that planner… Every new year I feel hopeful about my abilities to be organized and start strong with one. I love the feel of chipping at my goals and checking off lists, then I start winging it again when life gets too busy to pick up a pen and jot a list. I have learned to keep my shopping list in GoogleKeep. It works great because I am less likely to forget my phone than my list. I can’t decide whether I should just embrace this idiosyncrasy or continue to fight it. Maybe I could develop a planner that spans January to June for people like me. It would be half the normal price and they would not have to feel guilty about the wasted blank pages at the end of the year.

This year I discovered the app Libby by Overdrive, which gives me access to library audiobooks. My favorites list of podcasts is growing as well. This is what I do to stimulate my mind while I do mug handles. Last January I deleted the Facebook app on my phone. I find that I do not miss anything except the sorts of things that everybody knows because they saw it on Facebook and I am totally clueless. It’s not really that bad. I have found plenty of things to fill those scrolling distracted minutes. Ask me how I control my Instagram habits? It takes carefulness, no matter what, to avoid falling into wormholes that have nothing to do with what God wants me to do right now.

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Alex is working on his last high school credits. With only 7 to go, he is hoping to graduate in the spring. This fall he spent a few weeks helping an uncle with a house renovation project in South Dakota. It was his first flight out of the nest for that long and we really missed him. He also did an Outdoor Emergency Course in preparation to do ski patrol with his dad. It was a fairly rigorous course, with quizzes or tests every weekend. I was amused to see how much more seriously he took those deadlines than the ones I give him for his lessons. Now that it’s time to study for a driver’s permit, he is out of ambition and taking his good old time. That’s all right by me, although I will be glad when he can drive himself to work. I keep being startled by this tall child of mine when I see him out of the corner of my eye. Most times this happens when I’m working in the kitchen and he sidles past the fridge to see if anything jumped in there since he last checked it a few minutes ago. It is a very handy thing to have such a strong young man hanging around when furniture needs to be moved, or feed bags have been hauled home from the store, or stacks of boxes need to go to the post office.

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Gregory has spent hours, days, doing research on forging methods and drooling over blacksmithing tools. The obsession lasted so long that Gabriel decided to build him a forge and buy hims some sacks of coal for his 14th birthday. He has been hammering out hooks and key rings from old porch railings. My favorite is a plant stake that looks just like a heron. His favorite is a knife he forged out of an old door hinge, then carved the handle and epoxied the two together. I hear him whistling to the tune of the hammer blows and tease him that he should start a business called Great Guns. Since Alex has a job, Gregory is our barn worker. He feeds the animals and takes care of the egg gathering/washing. It has done more to teach him focus than any other daily chore. A hungry creature doesn’t care how interesting your book is. It just wants to be fed. On time. And watered. Every day.

I try hard not to hover and be solicitous with these boy-men. I try to be suitably impressed by their accomplishments but not too gushy (aw, it’s not a big deal, Mom, nothing to it). I try not to get discouraged that they still mercilessly tease their sisters and I try to think instead about how they generously buy Pringles and candy corn to share with everybody.  I admit to bewilderment with what to do when the adult is right there around the corner, just about fully fledged, and yet the child is cavorting around in full sight. One thing I have been learning: one cannot hitch one’s wagon to the feelings and whimsies of one’s growing-up children. It just ain’t a good practice.

The girls are easier to understand. Olivia is domestic and reliable in the house. She is a peacemaker at her core, and usually asks if anyone else wants the last cookie before she takes it herself. When it’s clean-up time, it is easy for her little sisters to dawdle while she scurries around putting things away.  Occasionally I am happy to see spunk in her that won’t be taken advantage of. (See steamrolled reference above. Actually, if Gabe and I ever had a child who had no opinions, we would worry it was a foundling.) This year Olivia sewed about a dozen dolls with big ideas of selling them. Every time she has a fresh batch, she decides to give them away. The latest ones have hip-length yarn hair that can be styled, so she wants to keep them all. She struggles to keep them all decently clothed out of fabric scrap dresses.

Rita is sailing blithely through 3rd grade and I am so grateful that I waited until she was seven before she started first grade books. She is plenty smart, but not bookish at all. Her best learning comes from making stuff and observing closely what is around her. She knows the habits of individual chickens and how to make a village with acorn caps and some good ways to make soup when you feel like you might want a little something to eat. The day before Christmas I found her in the basement, stripping dried cattail fluff into a bag to stuff a pillow for our trip to Ohio. That’s Rita in a nutshell. Need a pillow? Make one. Why bother somebody else? Just use the stuff at hand. Any stuff. There is a slight conflict in that last philosophy that the discerning among you might understand.

Addy is now 7, and learning to come to terms with always being the little one. It doesn’t matter that it makes more sense for her to have the bottom dresser drawers. “It’s just because I am the shortest” and she is prepared to take offense at that. Her huge store of affection gets lavished on people and pets alike. She likes things to be fair and getting dibs on the top bunk has been her latest great happiness. Recently we were baking cookies together and I made an accidental flour mushroom that showered gently over the counter. Addy had an epiphany: “I get it from you, Mama! You make messes too!” I grinned at her and said, “Yes, you do get it from me! But we get a lot done in life, you and I.” We embraced our idiosyncrasy together and just had a good time with our cookies while I told her about my own days of scraped knees and skinned hands.

I suppose the year was fairly ordinary, but the days were full of struggle and triumph and occasional headers into mud, quite literally. Normally our area gets about 40 inches of precipitation a year and this year we had 60 inches by mid-December. It seems fitting that we had a downpour all day on this last scrap of 2018. If this keeps up, I’ll be looking toward Arizona.

Looking ahead, I know there is a lot of potential for character development and opportunities for repentance involved in daily interaction with needy humans. I don’t have any profound aspirations other than to start new every morning with coffee and those mercies that rebound daily and keep the strains of life from completely fraying me into a frazzled, useless mess. It’s a good life, after all.

How about you? Would you like another year like the one you just had, or are you grateful to move on to a fresh one?